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X-WR-CALNAME:The Pickled Crab
X-ORIGINAL-URL:https://booking.thepickledcrab.com
X-WR-CALDESC:Events for The Pickled Crab
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260829
DTEND;VALUE=DATE:20260830
DTSTAMP:20260222T220809Z
CREATED:20260222T144220Z
LAST-MODIFIED:20260222T220809Z
UID:288-1787961600-1788047999@booking.thepickledcrab.com
SUMMARY:August
DESCRIPTION:August’s Summer feast for The Pickled Crab’s Dine @ The Deli. \nAs usual\, this event is restricted to 12 seats priced at £100 per person.\nAdd a wine flight of 4 glasses £55 per person. \nOur Light & Refined offerings pair culinary elegance with mindful portioning\,\nideal for guests seeking a sophisticated dining experience that complements their modern wellness approach. \nArrive at 7pm for a 7.30pm commencement \nMenu\n  \n\n\nCANAPES\n\n\n  \nEVESHAM ASPARAGUS \nGuanciale – Duck Egg – Truffles – Hazelnuts\n  \nWELSH LAMB \nTwo ways – Mint – Seaweed – Chilli – Potato\n&\nKFC style Sweetbread\n  \nMACKEREL \nOshi sushi – Apple – Celeriac – Yuzu\n  \nGROUSE \nPeach – Lion’s Mane – BBQ Sprouting\n  \nDESSERT \nRaspberries – White Chocolate – Sweet Cicely – Shortbread – Lime\n  \nCOFFEE\n& CHOCOLATES\n\n  \nFive Courses – £100 per person\, Limited to twelve seats \nAdditional Four Glass Wine Flight – £55 per person
URL:https://booking.thepickledcrab.com/event/august/
LOCATION:The Pickled Crab\, 12 Market Hill\, Southam\, Warwickshire\, United Kingdom
ATTACH;FMTTYPE=image/avif:https://booking.thepickledcrab.com/wp-content/uploads/2026/02/Grouse.avif
ORGANIZER;CN="The Pickled Crab":MAILTO:chef@thepickledcrab.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260926
DTEND;VALUE=DATE:20260927
DTSTAMP:20260222T153031Z
CREATED:20260222T153031Z
LAST-MODIFIED:20260222T153031Z
UID:295-1790380800-1790467199@booking.thepickledcrab.com
SUMMARY:September
DESCRIPTION:September’s Summer feast for The Pickled Crab’s Dine @ The Deli. \nAs usual\, this event is restricted to 12 seats priced at £100 per person.\nAdd a wine flight of 4 glasses £55 per person. \nOur Light & Refined offerings pair culinary elegance with mindful portioning\,\nideal for guests seeking a sophisticated dining experience that complements their modern wellness approach. \nArrive at 7pm for a 7.30pm commencement \nMenu\n  \n\n\nCANAPES\n\n\n  \nRABBIT \nCarrots – Ventreche Bacon – Tangerine\n  \nSCALLOP \nPickled Mushroom – Vadouvan spice\n  \nWILD DUCK \nMedlar – Pear – Walnuts\n  \nHALIBUT \nLemongrass -Kaffir Lime – Asparagus Tempura\n  \nDESSERT \nPlum mille-feuille – Quince – Lemon\n  \nCOFFEE\n& CHOCOLATES\n\n  \nFive Courses – £100 per person\, Limited to twelve seats \nAdditional Four Glass Wine Flight – £55 per person
URL:https://booking.thepickledcrab.com/event/september/
LOCATION:The Pickled Crab\, 12 Market Hill\, Southam\, Warwickshire\, United Kingdom
ATTACH;FMTTYPE=image/jpeg:https://booking.thepickledcrab.com/wp-content/uploads/2025/09/Duck.jpg
ORGANIZER;CN="The Pickled Crab":MAILTO:chef@thepickledcrab.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20261031
DTEND;VALUE=DATE:20261101
DTSTAMP:20260222T155509Z
CREATED:20260222T155509Z
LAST-MODIFIED:20260222T155509Z
UID:300-1793404800-1793491199@booking.thepickledcrab.com
SUMMARY:October
DESCRIPTION:October’s Autumn feast for The Pickled Crab’s Dine @ The Deli. \nAs usual\, this event is restricted to 12 seats priced at £100 per person.\nAdd a wine flight of 4 glasses £55 per person. \nOur Light & Refined offerings pair culinary elegance with mindful portioning\,\nideal for guests seeking a sophisticated dining experience that complements their modern wellness approach. \nArrive at 7pm for a 7.30pm commencement \nMenu\n  \n\n\nCANAPES\n\n\n  \nPEMBROKESHIRE CRAB TACO \nPickled Fennel – Orange – Coriander\n  \nBBQ VEAL \nPumpkin – Roasted Walnuts – Cocoa\n  \nCHALK STREAM TROUT \nMussels – Lobster – Sea Vegetables\n  \nNAPTON BUFFALO \nCeleriac – Crispy Potato – Aliums -Kale\n  \nDESSERT \nChocolate Empanada – Cherry -Lime – Almond\n  \nCOFFEE\n& CHOCOLATES\n\n  \nFive Courses – £100 per person\, Limited to twelve seats \nAdditional Four Glass Wine Flight – £55 per person
URL:https://booking.thepickledcrab.com/event/october/
LOCATION:The Pickled Crab\, 12 Market Hill\, Southam\, Warwickshire\, United Kingdom
ATTACH;FMTTYPE=image/jpeg:https://booking.thepickledcrab.com/wp-content/uploads/2025/09/Buffalo.jpg
ORGANIZER;CN="The Pickled Crab":MAILTO:chef@thepickledcrab.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20261128
DTEND;VALUE=DATE:20261129
DTSTAMP:20260222T202908Z
CREATED:20260222T202908Z
LAST-MODIFIED:20260222T202908Z
UID:304-1795824000-1795910399@booking.thepickledcrab.com
SUMMARY:November
DESCRIPTION:November’s Autumn feast for The Pickled Crab’s Dine @ The Deli. \nAs usual\, this event is restricted to 12 seats priced at £100 per person.\nAdd a wine flight of 4 glasses £55 per person. \nOur Light & Refined offerings pair culinary elegance with mindful portioning\,\nideal for guests seeking a sophisticated dining experience that complements their modern wellness approach. \nArrive at 7pm for a 7.30pm commencement \nMenu\n  \n\n\nCANAPES\n\n\n  \nSCALLOP \nVaduvan spice – Cauliflower\n  \nPARTRIDGE \nQuince – Hazelnut Butter – Scottish Mushrooms\n  \nMISO BLACK COD \nGranny Smith – Celeriac – Dulse\n  \nWILD DUCK \nDamson – Salt-baked Autumn Roots\n  \nDESSERT \nCaramelised Pear – Dulce de leche – Lime\n  \nCOFFEE\n& CHOCOLATES\n\n  \nFive Courses – £100 per person\, Limited to twelve seats \nAdditional Four Glass Wine Flight – £55 per person
URL:https://booking.thepickledcrab.com/event/november/
LOCATION:The Pickled Crab\, 12 Market Hill\, Southam\, Warwickshire\, United Kingdom
ATTACH;FMTTYPE=image/webp:https://booking.thepickledcrab.com/wp-content/uploads/2026/02/cod-scaled.webp
ORGANIZER;CN="The Pickled Crab":MAILTO:chef@thepickledcrab.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20261219
DTEND;VALUE=DATE:20261220
DTSTAMP:20260222T210617Z
CREATED:20260222T205013Z
LAST-MODIFIED:20260222T210617Z
UID:313-1797638400-1797724799@booking.thepickledcrab.com
SUMMARY:December
DESCRIPTION:December’s Autumn feast for The Pickled Crab’s Dine @ The Deli. \nAs usual\, this event is restricted to 12 seats priced at £100 per person.\nAdd a wine flight of 4 glasses £55 per person. \nOur Light & Refined offerings pair culinary elegance with mindful portioning\,\nideal for guests seeking a sophisticated dining experience that complements their modern wellness approach. \nArrive at 7pm for a 7.30pm commencement \nMenu\n  \n\n\nCANAPES\n\n\n  \nLOBSTER \nWatermelon – Chilli – Mint\n  \nPIG’S CHEEKS \nApple – Bacon – Crispy Calamari\n  \nSEABASS \nCeviche – Tigers Milk – Trout caviar\n  \nSCOTCH BEEF FILLET \nFoie Gras – Roscoffe Onion – White Beans – Xeres Jus\n  \nDESSERT \nTangerine Parfait – Candied Pistachio – Ginger Crunch\n  \nCOFFEE\n& CHOCOLATES\n\n  \nFive Courses – £100 per person\, Limited to twelve seats \nAdditional Four Glass Wine Flight – £55 per person
URL:https://booking.thepickledcrab.com/event/december/
LOCATION:The Pickled Crab\, 12 Market Hill\, Southam\, Warwickshire\, United Kingdom
ATTACH;FMTTYPE=image/png:https://booking.thepickledcrab.com/wp-content/uploads/2025/09/cow_oblong.png
ORGANIZER;CN="The Pickled Crab":MAILTO:chef@thepickledcrab.com
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